Engawa (sushi only)
Sushi $7.00
Halibut's fin; momiji, ginger, green onion, ponzu
***Limited order.
ORDER ONLINE
Leave a review to let us know what you think.
You may also like
$7.00+
"Aji" refers to Spanish mackerel, a popular, rich, and slightly oily sushi ingredient often described as having a buttery texture and a savory, sweet, and nutty flavor profile. Aji is celebrated for its deep, complex flavor. Serve topped with green onion, ginger, and ponzu sauce..
$9.00+
Ishidai, or striped beakfish/striped knifejaw, is a rare and highly prized white-fleshed fish used in sushi and sashimi, particularly during summer and fall. Known as a summer delicacy in Japan, it features a clean, sweet flavor and surprisingly high fat content, offering a firm, chewy texture..
