‘Gluten free option’ traditional old school style; chicken breast or shrimp pan-fried with egg, soy tofu-sweet daikon mixed, bean sprouts, chinese chives with homemade sauce topped with peanuts and raw bean sprouts; served with salad.
See those other items from Thai Entrees.
Crab meat, egg, onion, cherry tomato topped with cilantro served with salad (brown rice +$4.00)
Chicken breast or shrimp or tofu or fried tofu or vegetables or brisket +$3.50; Homemade yellow curry, coconut milk, mix potatoes, baby carrots, onion topped with fried shallots; served with salad and jasmine rice
Chicken breast or shrimp or tofu or fried tofu or vegetables or (brisket +$3.50); Homemade red curry, coconut milk, sweet potato, kabocha & basil; served with salad and jasmine rice (Gluten free option)